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Ceremonial Cacao from the Arhuacos – Colombia – TAYRONA
CHF 79.00
This ceremonial wild cacao is cultivated by the Arhuaco people, an Indigenous community living deep in the Sierra Nevada jungle of Colombia. The cacao comes from Jaguarsiembra, a nonprofit organization dedicated to strengthening climate and food resilience while preserving the natural and cultural heritage of the Sierra Nevada de Santa Marta and its inhabitants.
Handmade. 100% cacao — perfect for your cacao ceremony.
Content: 500g
Nutritional values
Origin
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